Learn how to cook traditional Greek dishes and feast on your creations accompanied by local wine by joining a unique cooking class in Paros!
Paros Traditional Private Cooking Class with Transportation
If you want to explore the world-renowned Greek cuisine, what better way to do so by joining a hands-on cooking class in an authentic Greek kitchen on the island of Paros? Discover time-honored recipes that have been passed down through generations. Gain insight into the culinary culture of the island from a local chef and use the local, organic produce in order to create mouthwatering and highly nutritious delicacies. At the end of this unique, authentic experience you will have the opportunity and taste your prideful creations in a congenial atmosphere that will leave both your tummy and your soul satisfied!
Get introduced to the culinary culture of Greece with a traditional cooking class that will allow you to cook and taste authentic flavors of Greek cuisine. Located in the picturesque village of Ambelas in Paros, 3 km from Naoussa, your cooking class will begin with you meeting our gastronomy specialists in their traditional restaurant.
Spend your morning or your evening learning all about the local ingredients and how they come together to create delicious combinations and dishes that follow traditional recipes that the age-old Greek philosophy that dictates that simplicity is the only road to tastiness. The delicious food will be accompanied by delectable varieties of wine from the cosmopolitan island.
Follow the steps and prepare a 5-course meal that includes appetizers, mains, and desserts, and may even give you the opportunity to discover the art of making phyllo dough. The hands-on instruction will provide you with practical tips and tricks that will help you achieve excellence through modern techniques. Get the Parian recipes and end the experience rich in knowledge, which you’ll put in practice back home to impress your friends and family! This unique culinary experience will make change your view on food forever!
- Half-day private hands-on Greek cooking class (4-5 recipes)
- All private transfers
- Your lunch/diner
- English-speaking Instructor
- Greek cooking apron & recipes as souvenirs
- Greek coffee and discussion on the history behind the dishes cooked during the day
- All personal expenses or purchases
Know before you go:
- Recipes and menu vary according to the seasons.
- All-vegetarian menu or menus with dietary restrictions are available upon request.
Sample menu options:
- Starters: Tzatziki, garlic dip, fried zucchinis balls, tomato balls, dolmadakia, spinach pie, saganaki cheese
- Main dish: moussaka, stuffed tomatoes, Rosemary/garlic/lemon roasted lamb or pork, fish soup, beans soup, lentil soup
- Dessert: Baklava, rizogalo, loukoumades, galaktoboureko chocolate mosaic
You will love this. My husband and I took the cooking class. The owner is lovely, funny and so welcoming. We made a delicious meal, from scratch, with complete strangers and had a ball.
Taking a class and learning from local people enriches any holiday and cooking classes with Stella are a special treat. This is the second successful class I have done with Greeking.me and both have been wonderful experiences. Interesting groups from all corners of the earth (Wales, Holland, France Mexico and New Zealand this time) and great Greek recipes guided with Stella's friendly style make a fun afternoon's entertainment.
Stella was fantastic and accommodated my family of 6 perfectly. We learnt so much and enjoyed our beautiful dinner that we cooked at the end.